Cinnamon Apple Bread with Almond Glaze
Author: 
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 9 servings
 
Ingredients
  • 1 loaf frozen bread dough
  • FILLING:
  • 3 tablespoons butter, softened
  • ⅓ cup brown sugar
  • 2 teaspoons cinnamon
  • 2 tablespoons flour
  • ¼ teaspoon salt
  • ¼ cup Crasins
  • ½ cup chopped apple
  • GLAZE:
  • 1 cup powdered sugar
  • 2 tablespoons milk
  • 1 teaspoon almond extract
  • Slivered almonds
Instructions
  1. Allow dough to warm to room temperature
  2. Chop apples
  3. Combine filling ingredients in a small bowl with a fork until well mixed.
  4. Roll dough out into a 12" x 20" rectangle and cut into 18 pieces.
  5. Spread filling on each piece, top with apples and crasins.
  6. Stack dough pieces and place into a greased bread pan.
  7. Let dough rise at room temperature about an hour or until it fills most of the bead pan.
  8. Bake at 350 degrees for 20-25 min.
  9. Let bread cool 10 min. Top with Glaze and slivered almonds.
Recipe by Sports Mom Survival Guide at https://www.sportsmomsurvivalguide.com/cinnamon-apple-bread-almond-glaze/