Crockpot Chicken Tortilla soup
Author: 
Recipe type: Slow Cooker
Prep time: 
Cook time: 
Total time: 
Serves: 8
 
Ingredients
  • 1 can tomato soup
  • 1 can cr. of chicken soup
  • 1 soup can of milk
  • 1-14½ oz chicken broth
  • 1-14½ oz tomatoes with chilies
  • ½ c. chopped onion
  • 2# shredded cooked chicken
  • 8 oz. whole kernel corn with juice
  • 1 t. chili powder
  • ⅛ t. pepper
  • 6 oz. salsa
Instructions
  1. Cook the chicken in the crockpot with ½ cup of water on medium for 3-4 hours. Then shred the chicken with a fork.
  2. Mix all other ingredients in the crockpot with the shredded chicken.
  3. Cook on low 3-4 hours.
  4. Top with cheese, sour cream and tortilla chips.
Recipe by Sports Mom Survival Guide at https://www.sportsmomsurvivalguide.com/crockpot-chicken-tortilla-soup/