These pizza rolls can be so delicious it almost feels wrong to like them so much. They are quick and easy to make, freeze, reheat well, and everybody who tries them LOVES them. Keep it simple with these pizza rolls or get creative – they are versatile!.
Ingredients
Pre-made dough
Shredded mozzarella/Italian cheeses (for extra flavor, we chose an Italian cheese mix of mozzarella, parmesan, and asiago)
Pizza or marinara sauce (we used Catelli’s tomato and basil)
¼ cup bread crumbs
¼ cup parmesan cheese
Your choice of pizza toppings (pepperoni, pineapple, ham, salami, olives, peppers, mushrooms etc)
Instructions
Step 1: Roll The Dough Out
Step 2: Cut Dough Into Pizza Slices
Step 3: Place Toppings & Roll Up
Step 4: Press Rolls Into Parmesan & Breadcrumb Mixture