Chocolate Covered Pretzels
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
  • pretzels: rods or Snyder's Old Tyme Pretzels
  • Vanilla or Chocolate Candy Coating
  • Toppings: colored sugar, sprinkles, nuts, chopped candy bar, etc.
  1. Melt 4 squares of the candy coating in the microwave for 30 seconds at 50% power, stir. Repeat in the microwave in 30 second intervals until completely melted.
  2. Dip the pretzels in the chocolate and shake off excess.
  3. Sprinkle with preferred topping.
  4. Set on wax paper to harden.
Recipe by Sports Mom Survival Guide at