Homemade Toffee
Author: Mom Let’s Eat
Recipe type: Dessert
- Saltine crackers
- 2 cups brown sugar
- 1 cup butter
- bag of chocolate chips
- Line a cookie sheet with foil and spray with cooking oil. Place saltines in a single layer on cookie sheet.
- Boil butter and sugar together for 3 minutes. Spread over caramel mixture over saltines.
- Bake for 8 minutes at 350 degrees F.
- Pour bag of chocolate chips over hot caramel crackers. Let sit for 5 minutes and spread chocolate.
- Sprinkle with pecans. Freeze for 20 minutes. Crack into single serving pieces.
Recipe by Sports Mom Survival Guide at https://www.sportsmomsurvivalguide.com/homemade-toffee/
3.5.3229