Artichoke Hearts Au Gratin
Author: 
Recipe type: Main
 
Ingredients
  • 2 cans of artichoke hearts, drained
  • ¼ tsp salt
  • ½ tsp black pepper
  • 4 Tbsp dried bread crumbs
  • ½ cup Parmesan cheese
  • 2 Tbsp melted butter
Instructions
  1. Preheat oven to 400 degrees F
  2. Drain 2 can of artichoke hearts and put in greased 9×9 pan
  3. Sprinkle with salt and pepper and toss to coat evenly
  4. Cover the artichoke hearts with bread crumbs and cheese
  5. Drizzle melted butter over top
  6. Bake for 20 minutes
Recipe by Sports Mom Survival Guide at https://www.sportsmomsurvivalguide.com/artichoke-hearts-au-gratin/