Tarragon Chicken Casserole
Author: 
Recipe type: Main
 
Ingredients
  • 2 cans cream of chicken soup, undiluted
  • 2 cups half and half
  • 4 tsps dried tarragon
  • ½ tsp pepper
  • 1 package (16 ounces) cooked linguine
  • 4 cups cooked cubed chicken
  • ½ cup Parmesan cheese
Instructions
  1. In a large bowl, combine soup, cream, tarragon, and pepper.
  2. Stir in the linguine and chicken.
  3. Transfer to an ungreased baking dish.
  4. Sprinkle with Parmesan cheese.
  5. Bake uncovered for 30 minutes at 350 degrees.
Recipe by Sports Mom Survival Guide at https://www.sportsmomsurvivalguide.com/tarragon-chicken-casserole/