Tired of simply tossing fruits together to make fruit salad? Here’s a fruit salad that’s colorful AND has a deliciously unusual topping.
Makes 4 servings.
Prep & Cook Time
- Prep Time: 15 minutes
- Total Time (including chill time): 75 minutes
- 4 mandarin oranges, peeled and sectioned
- 1 cup strawberries, sliced
- 1 cup blueberries
- ½ cup green grapes
- 1 teaspoon honey
- 2 tablespoons orange juice
- ¼ cup lowfat plain Greek yogurt
- Calories: 109.6
- Fat: 0.5 grams
- Carbs: 25.1 grams
- Protein: 3.1 grams
Step by Step
Step One – Prep fruit
Peel and section mandarin oranges, wash and slice strawberries, wash blueberries and grapes. Mix all fruit in a large bowl.
Step Two – Add Topping and Chill
In a small bowl, mix honey and orange juice. Stir topping into fruit mixture. Refrigerate for approximately 1 hour.
Step Three – Serve
Portion fruit mixture into four bowls. Top each with 1 tablespoon of yogurt and serve immediately.